Photo above by Jon Gitchoff
Our region has become a hot spot for emerging culinary talent, and the Taste of St. Louis is proud to showcase some of the best and most diverse eateries the region has to offer.
As the crown jewel of the event, Restaurant Row offers festival-goers the opportunity to purchase a wide array of culinary delights from more than 30 of the region’s most mouth-watering dining establishments.
In addition to their regular menu selections, each restaurant offers two “Taste Bites”, smaller portions of their delectable cuisine, so patrons are able to experience even more delightful morsels during their time at the event.
From Brussels Sprout Pizza to Eggplant-Goat Cheese Quesadilla, from Swordfish Spiedini to Pumpkin Harvest Cupcakes, Restaurant Row showcases cuisine from a very eclectic and very palatable metro St. Louis.
As always, there is no need to stand in line to purchase tickets. All restaurants take cash (and most take credit cards). The menu items usually range from $3 - $8. ATMs are also available onsite.
To inquire on how to become a Restaurant Row participant, contact Michele Coen : : 314.443.6956 : : firstname.lastname@example.org