Photo above by Jon Gitchoff

RESTAURANT ROW

Our region has become a hot spot for emerging culinary talent, and the Taste of St. Louis is proud to showcase some of the best and most diverse eateries the region has to offer. 

As the crown jewel of the event, Restaurant Row offers festival-goers the opportunity to purchase a wide array of culinary delights from more than 30 of the region’s most mouth-watering dining establishments.

In addition to their regular menu selections, each restaurant offers two “Taste Bites” – smaller portions of their delectable cuisine – so patrons are able to experience even more delightful morsels during their time at the event.

From Thai BBQ Pork Mac n' Cheese to Portobello Tacosfrom Eggplant Gyros to Pumpkin Swirl CheesecakeRestaurant Row showcases cuisine from a very eclectic and very palatable metro St. Louis.  

As always, there is no need to stand in line to purchase tickets. All restaurants take cash (and most take credit cards). The menu items usually range from $2 - $8. ATMs are also available onsite.


: : : To become a Restaurant Row participant, contact Michele Coen  : :  314.443.6956  : :  michele@TasteSTL.com

: : : To become a sponosr for Restaurant Row, contact Mike Kociela  : :  619-540-5653  : :   mike@TasteSTL.com


 

STAY TUNED FOR THE 2018 RESTAURANT ROW LINE UP